Chicken Cacciatore


Well ..lunch was wonderful. I made this old standard (for the first time!) and served it with a Brolio Chianti Classico. The recipe comes from Everyday Italian by Giada de Laurentiis.
I’m full, but not full enough not to have my cherry pie and ice cream. I am, however, too full and relaxed to write in the recipe so, you can find it with a little google!


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